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Atlanta Foodies

Jennifer's journey from the West Coast to the Northeast and eventually settling in the Southeast has been a culinary adventure. Now calling Atlanta, Georgia, home, she has fully embraced the vibrant food scene of the Southeast. Whether exploring the diverse culinary landscape of the Metro Atlanta area or venturing to new cities, Jennifer delights in discovering hidden gems where she can indulge her taste buds and immerse herself in the dynamic city life.

Joey D's Oakroom

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- February 03, 2025

One of my favorite steakhouses.

Restaurant Reviews Sandy Springs Dining

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Sushi Hayakawa

- November 16, 2024

Sushi Hayakawa 1055 Howell Mill Road, Atlanta GA 30318 (770) 986-0010 ⭐⭐⭐⭐ ⭐ 5-Stars UPDATE: This restaurant has moved from its original location on Buford Hwy and since then has been awarded its second Michelin Star for Omakasi-style dinners. This restaurant is my favorite sushi house of all time, the chef, Atsushi (Art) Hayakawa was the sushi chef at Atlanta's MF Sushi bar in Midtown. www.sushihayakawa.com the moment I step through the doors and pull the curtain to walk in everyone yells Greetings in Japanese. I always sit at my table order unlimited refills of hot green tea and start eating away at my delicious dinner. On this trip to the restaurant, I again brought in a newbie; it was just after Christmas and the restaurant was so full patrons were waiting in line at the door. Good thing we had reservations so we could deliver this review on the blog! We got seated at the sushi bar and decided on what to drink, I always got my green tea, but asked if they had the Koji ...

Politan Row

- February 08, 2025

Food Court! How can this be good?! My colleagues have tried to persuade me to check it out so I did for my birthday this year. It definitely has the same theme as the one I went to in Downtown Montreal, but it was much smaller and had few restaurants that were open. I felt like a lounge in an airport with many types of cultures of food.

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Please Note: These reviews are based on my findings, experience and tastes. Please feel free to comment on the review and let me know what you thought of the restaurant.

Atlanta Foodie: Jenn: United States; About Jenn: My love for cooking began when I dated a chef in Atlanta. My passion for food started at a young age, as I was surrounded by international cultures. I grew up in a home where I ate home-cooked meals every night. My mom and grandma are my influences and inspiration for cooking and baking. My passion for food has influenced my palate, and I seek out the very best tastes in cuisines from around the world.

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